Human and Animal Health

The Gox protein has been tested in human and animal health trials by three independent teams. No evidence of toxicity or allergenicity has been found. A nationwide French study in 1998, to investigate increasing reports of allergenicity to soya, found that the increase correlated with increased consumption of soya and improved allergenicity testing procedures, not with the advent of GM soya as had been hypothesized. The researchers reported that GM soya is the only soya that is tested for allergenicity.

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